I just returned from a couple of days in Munich, after a German National Tourist Board summit. I rediscovered how much I loved this city (it has lately been all about Berlin for me) - it feels like a large village and is especially charming at Christmas.
Clockwise, from top left:
1. The Mandarin Oriental Munich is perfect – best location, fireplace in the cozy little bar where they do afternoon tea, fantastic seafood at Nobu’s Matsuhisa – how many schnitzels before you need a break (for me, it's one)? This is the VIEW from my room.
2. I am completely obsessed with stollen, a traditional Christmas cake originally from Dresden. I thought that it was a brick-like hunk of glorified fruit cake, something best suited for playing catch. No. It’s fantastic – soft, crumbly, sugary, chewy. It lasts about three months (!) – the Christmas markets sell the original 100-year-old+ Dresden recipe version, but also check out the Kreutzkramm bakery in the center.
3. This is the Seehaus in the Englischer Garten, Munich's Central Park – you can grab beer and a wurst outside, or enjoy “real food” inside. It’s wonderful, it’s packed, it’s fun. The park is the perhaps the best city park I’ve been to – pretty little rivers, a hillside temple, a Japanese teahouse, the Chinese Tower, and watching the surfers on the Eisbach. Pro tip: portions of the park are an “urban naked zone.”
4. My amazing guide from Culture Trip Germany suggested Lehel when I asked for a “real” neighborhood to explore near the center.This is where I stumbled upon Patisserie Dukatz, a perfect little bakery where they sell addictive stollenkonfekt – bite-sized stollen (can you tell stollen is a theme here?). Get coffee or breakfast and watch all the locals line up.
Christmas Markets: Skip Marienplatz but don’t miss these - The Residenz, the Middle Ages market on Wittelsbachplatz and the most romantic one surrounding the Chinese Tower in the Englischer Garten.